Coopers Sparkling Ale reviewed by Dr.JD
Brewed this one with 1 x can of
Morgan’s Lager Pale
Extract + 500g LDM + 250g Dex. Fermented
at
18C~21C for 10 days. Very malty with
clean finish.
The maltiness stands out and gives the
impression of
heaviness. For me 2 glasses of this in
one sitting is
enough flavor wise. I would add POR hops
next time
to “cut” through some of the
maltiness. Still excellent
beer ! – Rating:4/5
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