Coopers Ginger Ale reviewed by Jack

posted on December 11, 2009 in Beer Recipe Reviews

Do any of you really like it that way?
All the sweetener is artificial so why
couldn’t it be in a separate pack so
you can adjust to taste? Pity, really -
the taste is otherwise fine, at least if
you dilute it way out with tonic or
soda.

Added 500g crushed ginger, boiled 10
min. Had no raw sugar so used 500g brown
sugar plus some dark DME + maltodextrins
from an unused stout mix. Result was
delicious, just too @#$%^&*! sweet. – Rating:3/5

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