Muntons Wheat Beer reviewed by peterpiper

posted on August 31, 2008 in Beer Recipe Reviews

Followed suggested directions for
40pints. Result a clear, light, clean
tasting brew. A very refreshing summer
beverage, my favourite summer kit found
so far.
Fermented at constant 20 deg.C – stood
next to the Aga (as we’re in N.
Scotland).
Quick to clear – dispensed from top tap
king keg) – Rating:5/5

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